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6/26 Italian Baking Adventures: Beyond Biscotti with Julie

June 26 @ 12:30 pm - 2:00 pm
$5.00

Presentation Summary

Did you know that “biscotti” literally means “twice-cooked”? Originating in the city of Prato during the Renaissance, these biscuits were originally baked twice to make them durable and long-lasting for travelers and Roman Legions. Today, they are a beloved Italian staple, traditionally enjoyed with a drink for dipping.

In this hands-on workshop, learn the secrets of delicious Italian biscotti-making. Join JCC Executive Director Julie Raefield as she shares her Italian family’s special heritage! This class is for teens and adults. Cost $20 All food and supplies will come provided!

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6/26 Italian Baking Adventures: Beyond Biscotti with Julie
Presentation Summary Did you know that "biscotti" literally means "twice-cooked"? Originating in the city of Prato during the Renaissance, these biscuits were originally baked twice to make them durable and long-lasting for travelers and Roman Legions. Today, they are a beloved Italian staple, traditionally enjoyed with a drink for dipping. In this hands-on workshop, learn the secrets of delicious Italian biscotti-making. Join JCC Executive Director Julie Raefield as she shares her Italian family’s special heritage! This class is for teens and adults. Cost $20 All food and supplies will come provided!
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Details

  • Date: June 26
  • Time:
    12:30 pm - 2:00 pm
  • Cost: $5.00

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