Registration for this program has closed. It is a part of a series that started on 10/4/2023. Please contact sarah@jacksonvillecommunitycenter.org for questions.
Young chefs will develop their cooking skills in this 3 week class taught by a certified instructor.
Our October cooking series will teach your young chef how to make some delicious pumpkin recipes including scones, soups, and cupcakes!
Children will learn basic cooking techniques and kitchen safety, and will be empowered to recreate these dishes at home.
This class is just for kids! Parents are welcome to volunteer by contacting sarahg@
Age: 7-11
Day: Wednesday
Dates: Oct 4th, 11th, 18th
Time: 2pm-4pm
Cost: $75
Instructor: Jenny Borchard head chef of Carrots and Pomegranates
Jenny Borchard the head chef of Carrots and Pomegranates. She is a certified cooking instructor and has been teaching kids how to cook since 2016. She is passionate about empowering children with the life skills of cooking, knowing it will enrich their lives, as well as generations to come.